Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mozzarella stuffed meatballs in slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mozzarella stuffed meatballs in slow cooker is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mozzarella stuffed meatballs in slow cooker is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook mozzarella stuffed meatballs in slow cooker using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mozzarella stuffed meatballs in slow cooker:
- Take 1 package low moisture mozzarella cheese
- Prepare 1 pound ground beef
- Take 1 pound hot Italian sausage
- Make ready 1/2 tsp garlic powder
- Take 2 tsp salt
- Take 1 tsp black pepper
- Take 1 cup bread crumbs
- Make ready 1/4 cup parmesan cheese
- Take 2 eggs
- Get 1/2 cup whole milk
- Prepare 1/2 cup chopped parsley
- Get 1 can tomato sauce
Instructions to make Mozzarella stuffed meatballs in slow cooker:
- Cut low moisture mozzarella cheese into 3/4 inch cubes cubes. Store in refrigerator while preparing the meat.
- Roll golf ball sized balls with the meat mixture. Squish mozzarella cube into the center and pull the edges of the meat ball around it until it’s a new ball again.
- Lightly brown meatballs in a small pan. You're not trying to cook them, just get the outside hard so they don't fall apart so easily in the slow cooker.
- Arrange meatballs in slow cooker and cover in tomato sauce.
- Cook on high for 2 to 2.5 hours.
So that’s going to wrap it up with this special food mozzarella stuffed meatballs in slow cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


