Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my loaded baked🥑 avocados & 🥚eggs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

My loaded baked🥑 Avocados & 🥚eggs is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. My loaded baked🥑 Avocados & 🥚eggs is something that I’ve loved my entire life. They are nice and they look wonderful.

This baked avocado is loaded with cheese and bacon! It makes a fantastic low carb alternative to a baked potato and is an easy lunch for one! Avocado is a surprisingly good replacement for a baked potato, if you can get over the idea of eating it warm - which I know that some of you aren't keen on! These Loaded Baked Avocado Eggs taste incredible, plus they're keto-diet friendly!

To get started with this recipe, we must prepare a few components. You can cook my loaded baked🥑 avocados & 🥚eggs using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My loaded baked🥑 Avocados & 🥚eggs:

1. Make ready 1 ripe avocado I use small to medium size
2. Prepare Lime juice
3. Take 1-2 Eggs
4. Prepare 2-4 teaspoons sour cream
5. Take Sea Salt
6. Get Paprika
7. Make ready Fresh ground Pepper
8. Take Garlic powder
9. Take Onion powder
10. Make ready Dried cilantro
11. Get Shredded chedder cheese
12. Prepare Bacon bits
13. Get Crispy fried onions

Poke sweet potatoes several times with a fork and place on the baking sheet. Cut each sweet potato in half lengthwise and place on serving plates. Top with fried eggs, avocado, and a dollop of pesto. These baked avocados are stuffed with a cheesy chicken mixture and drizzled with sriracha yogurt sauce!

Steps to make My loaded baked🥑 Avocados & 🥚eggs:

1. Pre heat oven to 425 degrees
2. Slice avocado in half and remove pit. Scoop a little flesh from the middle if desired and brush on a little lime juice.
3. Place avocados on top of muffin cups on a muffin tin and season with a little garlic powder, onion powder, paprika, salt and pepper.
4. Crack 1 or 2 eggs in a bowl depending on how big the avocados are. I use 1 egg total for smaller avocados.
5. Add a little salt and sour cream. If you use 2 eggs double the sour cream. Whip up with a fork and pour mixture into avocados. Sprinkle on pepper, cheese, bacon bits, crispy fried onions and cilantro.
6. Bake for 15 minutes
7. Mix up the baked avocados with a fork and enjoy !

Top with fried eggs, avocado, and a dollop of pesto. These baked avocados are stuffed with a cheesy chicken mixture and drizzled with sriracha yogurt sauce! And baked avocados are all you need. Remember last summer when I made these chicken salad stuffed avocados? They are hugely popular here on the blog and lots of you make them for.

So that’s going to wrap this up for this exceptional food my loaded baked🥑 avocados & 🥚eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!