Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crunchy spicy cabbage & cucumber. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crunchy Spicy Cabbage & Cucumber is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Crunchy Spicy Cabbage & Cucumber is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have crunchy spicy cabbage & cucumber using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crunchy Spicy Cabbage & Cucumber:
- Prepare 200 g Cabbage
- Make ready 1/2 Continental Cucumber OR 1 Lebanese Cucumber
- Make ready 1-2 pinches Salt
- Get <Dressing Sauce>
- Take 1 tablespoon Soy Sauce
- Prepare 1 tablespoon Rice Vinegar
- Prepare 1/2 tablespoon Sesame Oil
- Take 1/2 teaspoon Chilli Flakes *OR as required
- Make ready 1/2-1 teaspoon Asian Chicken Bouillon Powder
Instructions to make Crunchy Spicy Cabbage & Cucumber:
- Cut Cabbage leaves into 3-4cm pieces. Slice Cucumber into 3-4mm thick.
- Combine all the Dressing Sauce ingredients in a large bowl. Add Cabbage and Cucumber, and mix well to combine. Add 1 to 2 pinches Salt and mix well. Set aside for 5 to 10 minutes, mix and toss again before you serve.
So that’s going to wrap this up with this exceptional food crunchy spicy cabbage & cucumber recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


