Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kale veggie breakfast "omelet". It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Kale Veggie Breakfast "Omelet" is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Kale Veggie Breakfast "Omelet" is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kale Veggie Breakfast "Omelet":
- Prepare 10 Cherry Tomatoes ( for top )
- Make ready 2 cup Cheese ( for top )
- Make ready 1/2 Bell Pepper ( for top )
- Make ready 2 Over Easy Eggs ( for top )
- Make ready Salt
- Prepare Black Pepper
- Prepare Curry Powder
- Get 1/2 Red Onion
- Prepare 2 Celery Sticks
- Take 2 Carrot Sticks
- Make ready 1/2 packages Frozen Corn
- Prepare 1 can Black Beans
- Get 1/2 head Kale
- Prepare 1 box Turkey Lunch Meat
- Prepare 1/4 head Cabbage
Instructions to make Kale Veggie Breakfast "Omelet":
- Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
- Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.
So that is going to wrap this up for this special food kale veggie breakfast "omelet" recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


