Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oats with chicken 65 in my style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot, spicy and a perfect chicken starter made in restaurant style. All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style. It is believed that the The secret ingredient in my marinade is the whole wheat flour / atta. It coats the chicken so well and it fries very crisp in oil.

Oats with chicken 65 in my style is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Oats with chicken 65 in my style is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have oats with chicken 65 in my style using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oats with chicken 65 in my style:

1. Prepare 1 cup Quaker Oats
2. Make ready 1 onion fried
3. Prepare 1 tomato chopped
4. Make ready 1/2 teaspoon Black pepper powder
5. Take As per taste Salt
6. Prepare As required Garam masala to sprinkle over while it’s ready
7. Make ready As required Ghee to cook & drizzle some while serving
8. Prepare As required Cashews fried in ghee for garnishing
9. Make ready Handful Coriander leaves
10. Get 1/2 teaspoon Ginger garlic paste
11. Make ready 1/2 teaspoon Turmeric powder
12. Get 1/2 teaspoon Kasuri methi
13. Get As required Chicken 65 prepared as usual recipe as I posted in my paste recipes

The stories associated with the origin of this strange name is. Marinate chicken with all ingridents listed above 'To Marinate' except the oil and leave it in. Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour. Place chicken in a medium bowl.

Instructions to make Oats with chicken 65 in my style:

1. Just dry roast the oats & set aside.
2. Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
3. Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
4. Next add in regular spices mentioned above leaving Garam masala powder.
5. Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
6. Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
7. Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!

Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour. Place chicken in a medium bowl. If you liked this video, give it a Thumbs Up and Subscribe! Apart from marination time, you can make this Your style is really unique in comparison to other folks I have read stuff from. Thanks for posting when you've got the opportunity, Guess I will just.

So that’s going to wrap this up with this exceptional food oats with chicken 65 in my style recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!