Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bihari kabab. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Bihari Kabab is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Bihari Kabab is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bihari kabab using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bihari Kabab:

1. Prepare 250 gms mutton from the Rann Avoid fat from the mutton
2. Take 3/4 cup hung curd
3. Get 2 Tbsp Bihari Kabab masala powder (recipe below)
4. Make ready 1 Tbsp ginger-garlic paste
5. Get 1 Tbsp Poppy seed paste
6. Get 2 Tbsp fried onions paste
7. Make ready 1 tsp red chilli powder
8. Take 1/2 tsp paprika
9. Make ready 1 tsp Kabab chini
10. Make ready 1/2 cup mustard oil (optional)
11. Prepare to taste Salt

Instructions to make Bihari Kabab:

1. Recipe for Kabab Masala Powder - Make a powder of all combined I.e 1/2 tsp whole coriander seeds, 1/2 tsp whole cumin seeds, 1-2 green cardamoms, 1-2 black cardamoms, 1/2 tsp paprika, 1 star anise, 1/2 tsp mace, 1/2 tsp cinnamon powder, 1/2” cinnamon stick, 2-3 cloves). Set aside
2. Marinate the mutton with other spices, hung yogurt, mustard oil if using, salt and Kabab Masala powder for 24 hrs at least.
3. Soak the Satay sticks and insert the mutton pieces. Grease the grill and grill the Mutton Kababs until well done
4. Plate with chopped coriander leaves, with yogurt, and some sliced onions and cabbage slices

So that’s going to wrap this up for this special food bihari kabab recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!