Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, decorating your christmas cake ⛄️ 🎅🏻. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Decorating Your Christmas Cake ⛄️ 🎅🏻 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Decorating Your Christmas Cake ⛄️ 🎅🏻 is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have decorating your christmas cake ⛄️ 🎅🏻 using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Decorating Your Christmas Cake ⛄️ 🎅🏻:

1. Make ready Marzipan
2. Get White fondant icing
3. Make ready Icing sugar
4. Take Apricot jam

Steps to make Decorating Your Christmas Cake ⛄️ 🎅🏻:

1. Heat a few tablespoons of the jam up on the hob and brush it over your cake. This is what will stick the marzipan to the cake.
2. Lightly dish your worktop with icing sugar and roll out the marzipan until it is about half a cm thick. Use your rolling pin to drape it over the cake.
3. Smooth down the edges and push any air bubbles down and out. Ideally leave the cake to air dry overnight, cover with a tea towel or loose sheet of clingfilm.
4. Brush more apricot jam over the marzipan. Then roll out your fondant same way as you did the marzipan. Drape the fondant over the cake and again smooth down any air bubbles.
5. Decorate as you like. We made snowmen and stars out of off cuts from the fondant. And used cake pens to decorate. Done! ☃️

So that is going to wrap it up with this exceptional food decorating your christmas cake ⛄️ 🎅🏻 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!