Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, veggie breakfast fritata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Veggie Breakfast Fritata is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Veggie Breakfast Fritata is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook veggie breakfast fritata using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Breakfast Fritata:
- Get 1 zucchini, chopped
- Get 1 red bell pepper, chopped
- Make ready 6 large eggs
- Take 1 tsp baking soda
- Make ready 1 tbsp butter
- Take 1/2 onion, chopped
- Make ready To taste Salt
- Get To taste Pepper
- Prepare To taste Red chile flakes (optional)
- Make ready 2-3 oz shredded cheese
- Make ready 10 cherry tomatoes, cut in half
Instructions to make Veggie Breakfast Fritata:
- Pre-heat oven to 400 degrees
- Heat 10" cast iron skillet on medium low with butter
- Once butter is warm, spread butter up on edges of the pan. This will keep the egg from sticking later
- Add onion, zucchini, and bell pepper. Let cook until onions have clarified.
- Mix together 6 eggs and beat until well mixed
- Add baking soda to beaten eggs. You should see small bubbles forming.
- Add salt, pepper, red chile flakes, and any other seasonings your heart desires.
- Pour egg mixture over vegetables. Gently move veggies around to incorporate.
- Top with tomatoes and shredded cheese.
- Keep pan on heat 1-2 minutes until egg has started cooking around edges.
- Remove from heat and place pan into oven for 8-10 minutes or cooked through.
- Remove pan from oven. Let cool and enjoy!
So that is going to wrap this up with this exceptional food veggie breakfast fritata recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


