Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed aubergine with spicy asian dressing. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steamed Aubergine with Spicy Asian Dressing is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Steamed Aubergine with Spicy Asian Dressing is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Aubergine with Spicy Asian Dressing:

1. Prepare big aubergine (1lb)
2. Make ready salt
3. Take soy sauce
4. Take +1tsp vinegar
5. Make ready sesame oil
6. Get scallions, thinly sliced
7. Take ginger, grated
8. Prepare garlic, grated
9. Take Small handful coriander, chopped (optional)

Instructions to make Steamed Aubergine with Spicy Asian Dressing:

1. Wash, hull and cut your aubergine into bite size pieces.
2. Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
3. Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing.
4. Drain the water from aubergine, cover and microwave 8-10 mins.
5. Carefully take your aubergine out of the microwave and coat with dressing.
6. Sprincle coriander for garnish and extra flavour if you wish, and serve!

So that’s going to wrap it up with this exceptional food steamed aubergine with spicy asian dressing recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!