Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steamed wheat pav without oven and without yeast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed wheat pav without oven and without yeast is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Steamed wheat pav without oven and without yeast is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook steamed wheat pav without oven and without yeast using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed wheat pav without oven and without yeast:
- Take Wheat flour
- Take Baking powder
- Prepare Baking soda
- Get Sugar
- Prepare Salt
- Get Curd
- Get Milk
Steps to make Steamed wheat pav without oven and without yeast:
- Mix all the ingredients & knead it & make dough..it should be soft..decide it into 5 parts
- Make ball shape…& place it in aluminum vessel in pressure cooker with stand..don't add water..you can take sand or salt
- Close the lid & don't keep whistle…cook it for 20 min in a medium flame..ready to eat..
So that’s going to wrap this up with this exceptional food steamed wheat pav without oven and without yeast recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


