How to Prepare Any-night-of-the-week पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi

पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi
पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Paneer Biryani Recipe

To get started with this particular recipe, we must prepare a few components. You can cook पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi using 43 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi:
  1. Take FOR MARINATION:
  2. Prepare curd / yogurt, thick1 cup curd / yogurt, thick
  3. Prepare ginger garlic paste1 tsp ginger garlic paste
  4. Get turmeric¼ tsp turmeric
  5. Take kashmiri red chilli powder¾ tsp kashmiri red chilli powder
  6. Make ready biryani masala2 tbsp biryani masala
  7. Prepare coriander, finely chopped2 tbsp coriander, finely chopped
  8. Prepare mint / pudina, chopped2 tbsp mint / pudina, chopped
  9. Prepare oil1 tsp oil
  10. Prepare lemon juice1 tbsp lemon juice
  11. Make ready salt1 tsp salt
  12. Get paneer/ cottage cheese15 cubes paneer/ cottage cheese
  13. Take onion, petals½ onion, petals
  14. Take capsicum, cubed½ capsicum, cubed
  15. Prepare FOR RICE:
  16. Prepare water6 cup water
  17. Take cardamom2 pods cardamom
  18. Take cloves4 cloves
  19. Get cinnamon1 inch cinnamon
  20. Prepare bay leaf / tej patta2 bay leaf / tej patta
  21. Get pepper1 tsp pepper
  22. Get salt1 tsp salt
  23. Get oil2 tsp oil
  24. Prepare chilli, slit1 chilli, slit
  25. Get basmati rice, soaked 20 minutes1 cup basmati rice, soaked 20 minutes
  26. Take FOR BIRYANI:
  27. Prepare oil2 tbsp oil
  28. Take ghee / clarified butter1 tsp ghee / clarified butter
  29. Make ready bay leaf / tej patta2 bay leaf / tej patta
  30. Get star anise1 star anise
  31. Prepare black cardamom1 pod black cardamom
  32. Take mace / javitri1 mace / javitri
  33. Prepare cardamom2 pods cardamom
  34. Prepare shah jeera1 tsp shah jeera
  35. Make ready onion, sliced½ onion, sliced
  36. Prepare tomato, finely chopped1 tomato, finely chopped
  37. Take coriander, chopped2 tbsp coriander, chopped
  38. Prepare mint / pudina, chopped2 tbsp mint / pudina, chopped
  39. Get ghee / clarified butter1 tsp ghee / clarified butter
  40. Get fried onion2 tbsp fried onion
  41. Make ready water¼ cup water
  42. Get biryani masalapinch biryani masala
  43. Prepare saffron milk2 tbsp saffron milk
Steps to make पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi:
  1. MARINATION PANEER: - firstly, in a large bowl take 1 cup curd, 1 tsp ginger garlic paste, ¼ tsp turmeric, ¾ tsp chilli powder and 2 tbsp biryani masala. - also add 2 tbsp coriander, 2 tbsp mint, 1 tsp oil, 1 tbsp lemon juice and 1 tsp salt. - whisk and combine well making sure the spices are well combined. - further add 15 cubes paneer, ½ onion and ½ capsicum. - mix gently making sure everything is combined well. - cover and marinate for 30 minutes
  2. BIRYANI RICE PREPARATION: - firstly, in a large vessel take 6 cup water. - add spices like 2 pods cardamom, 4 cloves, 1 inch cinnamon, 2 bay leaf, ½ tsp pepper. - also add 1 tsp salt, 2 tsp oil and 1 chilli. - boil for 2 minutes or until flavours is in the water. - add in 1 cup basmati rice and stir well. make sure to soak rice for at least 20 minutes. - boil for 3 minutes or until rice is half cooked. do not cook fully. - drain off the rice and keep aside.
  3. PANEER BIRYANI PREPARATION: - firstly, in a large kadai heat 2 tbsp oil and 1 tsp ghee. - saute 2 bay leaf, 1 star anise, 1 pod black cardamom, 1 mace, 2 pods cardamom and 1 tsp shah jeera. - add ½ onion and saute until it turns golden brown. - also add 1 tomato and saute until it turns soft and mushy. - add in marinated paneer and saute well. - saute until the oil separates from sides. do not overcook as paneer turns rubbery. - further spread prepared rice uniformly. - also top with 2 tbsp coriander, 2 tbsp mi

So that’s going to wrap it up with this special food पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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