Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steamed wheat pav without oven and without yeast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed wheat pav without oven and without yeast is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Steamed wheat pav without oven and without yeast is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have steamed wheat pav without oven and without yeast using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steamed wheat pav without oven and without yeast:

1. Make ready 1 1/2 cup Wheat flour
2. Take 1 tsp Baking powder
3. Get 1/2 tsp Baking soda
4. Prepare 1 tsp Sugar
5. Make ready 1/2 tsp Salt
6. Make ready 2 tsp Curd
7. Make ready 1/2 cup Milk

Instructions to make Steamed wheat pav without oven and without yeast:

1. Mix all the ingredients & knead it & make dough..it should be soft..decide it into 5 parts
2. Make ball shape…& place it in aluminum vessel in pressure cooker with stand..don't add water..you can take sand or salt
3. Close the lid & don't keep whistle…cook it for 20 min in a medium flame..ready to eat..

So that is going to wrap it up for this exceptional food steamed wheat pav without oven and without yeast recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!