Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy churros. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Churros is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Churros is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy churros using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Churros:

1. Get 1 Egg
2. Make ready 30 grams Fat
3. Make ready 50 ml Water
4. Prepare 30 grams Cake flour

Instructions to make Easy Churros:

1. Use any fat you like. Butter, margarine, vegetable oil, etc. I used olive oil in the pictured example.
2. To make the batter, please see steps 4~10 from Easy Big Choux Pastry.
3. Unlike Choux Pastry, it's not easy to make mistakes. You can actually make churros if you mess up the choux pastry dough.
4. Put the batter in a piping bag with a large tip.
5. Squeeze the batter into 160~170°C oil drawing rough circles. When one side gets nicely browned, flip the dough.
6. Fry the other side too, and it's ready! If it breaks while frying, don't worry about it because you have to break them to eat.
7. Garnish with granulated sugar, powdered sugar, or honey as you like, and finished. You just have to eat them!

So that is going to wrap it up with this special food easy churros recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!