Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, split mung beans w braised beef. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Split Mung beans w braised Beef is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Split Mung beans w braised Beef is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook split mung beans w braised beef using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Split Mung beans w braised Beef:

1. Prepare For Mung beans:
2. Prepare boiled mung beans
3. Get garlic crushed
4. Take chopped fresh spinach or 1cup frozen spinach
5. Make ready turmeric & chilli powder
6. Make ready oil
7. Get Salt
8. Take sugar or jaggery
9. Take For braised Beef :
10. Make ready beef cubes (if using frozen, please thaw)
11. Make ready each chilli, pepper, oregano and salt
12. Prepare crushed garlic
13. Take olive oil
14. Get Juice of 1 lime

Instructions to make Split Mung beans w braised Beef:

1. For braised Beef : mix all ingredients together and let the meat marinate for 2-3 hours or overnight
2. In a hot hot skillet place beef and stir fry until done to your liking, pour in lime juice and let it rest for a few minutes
3. For Mung beans :in a hot pan add oil, garlic chilli powder, turmeric, salt and sugar and stir fry for a minute or two, now add spinach and cook for 5 minutes, stir in boiled mung beans and continue cooking for 5-10 minutes, turn heat off, let it rest and serve as a base with beef

So that is going to wrap this up for this exceptional food split mung beans w braised beef recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!