Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked salmon and vegetables. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Salmon and Vegetables is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Baked Salmon and Vegetables is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Salmon and Vegetables:

1. Make ready 200 grams salmon fillet (without skin)
2. Make ready Vegetables (I always use all the left over in my fridge)
3. Get To taste salt and pepper
4. Make ready 1 tbsp olive oil

Instructions to make Baked Salmon and Vegetables:

1. Season the salmon fillet with salt and pepper on both sides.
2. Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
3. Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
4. You can add more herb; basil, thyme ect. too.

So that is going to wrap this up with this special food baked salmon and vegetables recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!