Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked chicken meatballs(low carb). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Chicken Meatballs(low carb) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Chicken Meatballs(low carb) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken Meatballs(low carb):
- Take ground chicken
- Make ready Garlic salt
- Prepare Black pepper
- Make ready Fresh rosemary (a sprig) or 2 tsp. dried rosemary
- Make ready raw egg for binding
- Get grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)
Steps to make Baked Chicken Meatballs(low carb):
- Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
- Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
- Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
- Serve over egg noodles, either plain or with a cream sauce!
So that is going to wrap it up for this exceptional food baked chicken meatballs(low carb) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


