Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan sweet chili "chicken" wrap. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan sweet chili "chicken" wrap is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Vegan sweet chili "chicken" wrap is something which I’ve loved my whole life.

Sweet Chili Chicken Wraps: Simmered and shredded chicken in a sweet chili sauce with crunchy veggies and fresh lime. They make the perfect low-carb light meal or appetizer. I had some sweet chili sauce in my fridge and decided to make these chicken lettuce cups using it as the primary flavor ingredient. A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegan sweet chili "chicken" wrap using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Vegan sweet chili "chicken" wrap:

1. Prepare 1 can garbanzo beans
2. Make ready Spinach
3. Take Tomato
4. Take Cucumber
5. Get Tortilla
6. Take Sweet chili sauce
7. Take 1 can garbanzo beans
8. Make ready Spinach
9. Take Tomato
10. Prepare Cucumber
11. Prepare Tortilla
12. Prepare Sweet chili sauce

Seriously best chicken lettuce wraps ever, thank you! Now that I have had these, my wife would not eat them because she is VEGAN, do you have a VEGAN recipe to substitute? Made these tonight exactly as written and they were delicious! A little sweet chili sauce makes a nice addition if someone.

Steps to make Vegan sweet chili "chicken" wrap:

1. Drain and rinse beans, put in small bowl
2. Stir in sweet chili sauce — 1-2 tbsp or to your liking. Microwave for 30 seconds and stir
3. On flat tortilla, spoon bean mixture into middle
4. Lay spinach, sliced tomatoes and cucumbers over beans (add as much or little as you want)
5. Fold ends of tortilla in and roll up
6. 1 can can make 4 wraps. I filled them up and made 2 wraps, it ended up falling apart. It taste just like McDonald's sweet chili chicken wrap except without the chicken. Enjoy!
7. Drain and rinse beans, put in small bowl
8. Stir in sweet chili sauce — 1-2 tbsp or to your liking. Microwave for 30 seconds and stir
9. On flat tortilla, spoon bean mixture into middle
10. Lay spinach, sliced tomatoes and cucumbers over beans (add as much or little as you want)
11. Fold ends of tortilla in and roll up
12. 1 can can make 4 wraps. I filled them up and made 2 wraps, it ended up falling apart. It taste just like McDonald's sweet chili chicken wrap except without the chicken. Enjoy!

Made these tonight exactly as written and they were delicious! A little sweet chili sauce makes a nice addition if someone. Easy sweet chili chicken is your answer to a quick weeknight dinner. Makes incredible leftovers and the homemade sweet chili sauce is so versatile! Traditionally sweet chili sauce is made with granulated sugar but I try to reserve all my refined sugar for baking purposes- and for cooking, try to.

So that is going to wrap this up for this exceptional food vegan sweet chili "chicken" wrap recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!