Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's tomato and lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sig's Tomato and Lentil Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Sig's Tomato and Lentil Soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Make ready fresh spring onion, white and green finely chopped
- Get to 2 cloves of finely chopped garlic
- Prepare wild garlic salt (optional)
- Prepare chili powder
- Take cm piece peeled and chopped fresh ginger
- Prepare good pinches of smoked paprika
- Take good pinches of fenugreek
- Get coriander powder
- Get garam masala
- Take ground cumin
- Get good pinches of turmeric
- Prepare curry powder
- Make ready best plum tomatoes
- Make ready drained weight, canned lentils
- Get knorr aromat or other stock seasoning
- Make ready water
- Get fairly thick cut of tomatoes for each person
- Get ground cinnamon
- Get of sparkling powder fine sugar for caramelising tomatoes
- Make ready sprigs of fresh coriander
Steps to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap this up for this special food sig's tomato and lentil soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


