Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, impulse snack 😜 french toast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Impulse Snack 😜 French Toast is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Impulse Snack 😜 French Toast is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have impulse snack 😜 french toast using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Impulse Snack 😜 French Toast:

1. Take Bread - I prefer white bread.
2. Take eggs (use amount you need for servings)
3. Get Milk- whilst I whisk my eggs
4. Get Cinnamon- sprinkle in what you prefer
5. Get Icing Sugar, Syrup

Instructions to make Impulse Snack 😜 French Toast:

1. I used unsliced bread. I wanted a thicker cut today. Any favourite bread is fine.
2. Crack eggs in separate bowl/cup (careful of shells) whisk together, add little milk @ a time.. pour eggs in bowl adding milk And sprinkle cinnamon.
3. If you're ready turn on your pan, medium heat. Dip each slice in the egg mixture, flip over covering both sides.
4. Place the covered slice in the heated pan. Wait a few mins.. I always pay attention, things burn easy.
5. Flip over to finish the other side. You want each side to be golden. Cooking time is also depends on thickness & preference.
6. Do the same for each slice you're making.. **If you run outta mixture add an egg, bitta milk.
7. Plate & I like butter, & syrup on mine. I've always sprinkled icing sugar on the kids'.. Soo yummy… And that's my "Impulse Snack" idea.. 😜

So that’s going to wrap this up for this special food impulse snack 😜 french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!