Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef ribs and potato in herbs and sweet soy sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Ribs and Potato in Herbs and Sweet Soy Sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Ribs and Potato in Herbs and Sweet Soy Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook beef ribs and potato in herbs and sweet soy sauce using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:

1. Make ready beef ribs. Cleaned and boiled until soft
2. Make ready potatoes, peeled and divided into 4. Fry until soft
3. Get garlics. Smashed and chopped finely
4. Take cinammon sticks
5. Get cloves
6. Prepare Some sweet sog sauce
7. Prepare Some salt
8. Get Some pepper
9. Take Chicken powder
10. Prepare Some water
11. Prepare Oil for frying

Instructions to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:

1. Heat the oil in a pan.
2. Then add the garlics and fry until fragrant.
3. Then add in the ribs. Mix thoroughly.
4. Add the water. Let them simmer until soften more.
5. Then add the cloves and cinammon. Let them infuse the ribs.
6. Then add the potatoes. Mix with the ribs.
7. Add the seasonings and soy sauce. Mix well.
8. Simmer more until everything is ready.
9. Turn off the heat and serve.

So that is going to wrap it up with this special food beef ribs and potato in herbs and sweet soy sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!