Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, korean ground beef bowl. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Korean Ground Beef Bowl is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Ground Beef Bowl:
- Prepare 2 tbsp vegetable oil
- Make ready 3 clove garlic (minced)
- Take 1 lb ground beef
- Prepare 2 green onions (thinly sliced)
- Get Sauce
- Get 1/3 cup brown sugar
- Get 1 tbsp sesame oil
- Make ready 1/4 tsp ground ginger
- Prepare red pepper flakes
- Prepare 1/4 cup soy sauce
Instructions to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that is going to wrap this up with this exceptional food korean ground beef bowl recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
