Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato and red lentil marinara. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato and red lentil marinara is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tomato and red lentil marinara is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tomato and red lentil marinara using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tomato and red lentil marinara:

1. Take 2 cloves garlic
2. Make ready 1 onion
3. Prepare 1 carrot
4. Prepare Half stick celery (optional)
5. Make ready 2 cans chopped tomatoes
6. Prepare 40 g red lentils
7. Take Tablespoon vegan stock
8. Take 40 g black olives
9. Get Oregano
10. Prepare Basil

Steps to make Tomato and red lentil marinara:

1. Chop up the garlic, onion and carrot. I had some celery that needing using up but that’s not a requirement.
2. Once the veg has started to soften add the rinsed lentils to the pan.
3. Soon after add the cans of chopped tomatoes and the stock to the pan.
4. Should be smelling pretty choice by now.
5. Chop the olives and mix them in.
6. About 5 minutes before serving stir in the oregano and basil. Fresh is best if you have it.
7. Keep cooking until the lentils are cooked through. Should be about 30 minutes in total.

So that is going to wrap this up with this exceptional food tomato and red lentil marinara recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!