Steps to Prepare Award-winning Beef In Oyster Sauce

Beef In Oyster Sauce
Beef In Oyster Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef in oyster sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef In Oyster Sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Beef In Oyster Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef In Oyster Sauce:
  1. Prepare thin beef frying steaks, sliced into long thin strips,
  2. Get green bell peppers, chopped into bite sized pieces,
  3. Take onion, chopped into chunks,
  4. Get premium oyster sauce (I used Lee Kum Lee),
  5. Make ready light soy sauce,
  6. Take thumb sized piece of fresh ginger, finely chopped,
  7. Prepare garlic, finely sliced,
  8. Get granulated stevia sweetener OR 1 tsp sugar,
  9. Take salt,
  10. Get fish sauce,
  11. Take Around 250-300ml water,
  12. Get Spray cooking oil such as sunflower/vegetable
  13. Take To prep the beef:
  14. Make ready cornflour,
  15. Prepare cold water
  16. Prepare Serving Suggestions:
  17. Make ready Jasmine sticky / boiled white rice
  18. Make ready Egg noodles / chow mein
Steps to make Beef In Oyster Sauce:
  1. First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
  2. Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
  3. Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
  4. Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)

So that is going to wrap it up for this special food beef in oyster sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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