Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, easy rice cooker jambalaya. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Rice Cooker Jambalaya is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Rice Cooker Jambalaya is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy rice cooker jambalaya using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Rice Cooker Jambalaya:

1. Make ready Ingredients
2. Make ready 2 lb Smoked Cajun Sausage
3. Get 2 1/4 cup brown rice
4. Make ready 1 onion, chopped
5. Get 1 bell pepper, chopped
6. Make ready 1 1/2 tbsp garlic, chopped
7. Take 1 tsp cajun spice
8. Prepare 3 cup chicken stock

Instructions to make Easy Rice Cooker Jambalaya:

1. Add rice and chicken stock to your rice cooker. Follow the directions of your rice cooker for your desired amount of rice. Use chicken stock instead of water. For me this was 2.25 cups of brown rice and 3 cups of chicken stock.
2. Slice the smoked sausage and render some of the fat out in a skillet on medium heat. Then, remove the sausage and drain on a paper towel.
3. Wipe out the rendered fat from the skillet and then add chopped onion and bell pepper. Heat over medium until onion is semi soft.
4. Add chopped veggies and sausage to the rice cooker. Add 1.5 tablespoons of chopped garlic and 1 teaspoon of Cajun spice.
5. Cook for the length of time described in your rice cookers directions. For my brown rice in this recipe, 100 minutes was perfect.

So that is going to wrap it up with this exceptional food easy rice cooker jambalaya recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!