Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sharon's easy baked mostaccioli. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it's not a staple weeknight meal in your house, it should be. The key to this weeknight-friendly baked mostaccioli is to use a good quality jarred pasta sauce. We love any of the Muir Glen Organic Pasta Sauces, but if. Baked Mostaccioli or baked ziti, you wont be able to taste any different kind of pasta.

Sharon's easy baked mostaccioli is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sharon's easy baked mostaccioli is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sharon's easy baked mostaccioli using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sharon's easy baked mostaccioli:

1. Prepare 1lb mostaccioli
2. Take smoked turkey sausage
3. Make ready tomato and basil pasta sauce
4. Get shredded sharp cheddar cheese

This baked mostaccioli is classically delicious and couldn't be any easier to make. Pasta baked in a delicious tomato sauce topped with cheese. Mostaccioli is a pain in the you-know-what to spell, so I'm warning you now that you might see it spelled mosticholi, mostaccoli or mostacholee. The best Classic Baked Mostaccioli recipe for family dinners and holiday parties!

Instructions to make Sharon's easy baked mostaccioli:

1. Preheat oven to 350°F
2. Cut smoked turkey sausage into cubes; sauté in skillet until brown; sit to the side
3. Bring mostaccioli to a boil until mostaccioli is "Al dente"; around 10 to 12 minutes; drain
4. Pour mostaccioli into a 13x9 baking dish
5. Add smoked turkey sausage to baking dish and mix until turkey sausage is mixed even with mostaccioli
6. Add tomato and basil pasta sauce 4 ounces at a time to mostaccioli; mixing ingredients after every 4 ounces until all 16 ounces are evenly coating mostaccioli
7. Sprinkle 4 cups of shredded sharp cheddar cheese evenly on top of mostaccioli
8. Bake in oven until cheese is completely melted
9. ENJOY!

Mostaccioli is a pain in the you-know-what to spell, so I'm warning you now that you might see it spelled mosticholi, mostaccoli or mostacholee. The best Classic Baked Mostaccioli recipe for family dinners and holiday parties! This Classic Baked Mostaccioli makes an appearance at nearly every family party we have. This pasta recipe is super easy to make and can work as a weeknight dinner, or as a side for any type of party. Baked Mostaccioli combines Italian sausage, sweet bell peppers, garlic, onions and marinara into a an easy family friendly dinner casserole.

So that’s going to wrap it up for this exceptional food sharon's easy baked mostaccioli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!