Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, red lentil soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Lentil Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Red Lentil Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook red lentil soup using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Red Lentil Soup:

1. Prepare 1/2 cup red lentils
2. Get 3 cups vegetable broth
3. Make ready 4 oz onion, 1/4” diced
4. Make ready 4 oz carrot, 1/4” diced
5. Get 1 tbsp minced garlic
6. Make ready 2 tbsp tomato paste
7. Take 1 tsp ground cumin
8. Make ready 1/8 tsp cayenne pepper
9. Take 1/2 oz fresh lemon
10. Take 1/2 tsp tarragon
11. Prepare to taste Salt

Instructions to make Red Lentil Soup:

1. Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving

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