Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, white korma. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

White Korma is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. White Korma is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook white korma using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make White Korma:

1. Make ready 2 cups mixed vegetables boiled
2. Make ready 1 onion sliced
3. Take 1 garlic pod
4. Get 2 tablespoon oil
5. Get 2 green chilli
6. Prepare 3 cloves
7. Take 1/4 cup cashews
8. Take 2 tablespoon yogurt
9. Take 3 tablespoon Coconut
10. Take 1 teaspoon Fennel seeds
11. Prepare 1 tablespoon poppy seeds
12. Prepare 2 bay leaves
13. Make ready 3-4 curry leaves
14. Make ready to taste Salt

White Chicken Korma is a creamy, yogurt based curry that's beautifully spiced yet mild enough for the whole family. This white chicken korma is a creamy, mild curry with wonderful delicate spices. White korma uses fewer amounts of spices and so it is known as a mildly spiced gravy food. It uses no or very little amount of spices and this makes it appear whiter in colour and lighter in spiciness.

Steps to make White Korma:

1. Grind  coconut, yogurt, fennel seeds, green chillies, cashew nuts, poppy seeds and garlic. Add 1/4 cup water and make a smooth paste. Keep aside. - In a non stick pan add oil, curry leaves, cloves and bay leaves.
2. Add the sliced onions and sauté till the onions becomes translucent. - Add the veggies and the ground paste. - Add salt and 3/4 cup of water. - Cook on low heat for 5 minutes. - Transfer in serving bowl. - Garnish with coriander leaves. Enjoy with naan, roti or rice. - To make the dish rich you can add 1/2 cup fresh cream.

White korma uses fewer amounts of spices and so it is known as a mildly spiced gravy food. It uses no or very little amount of spices and this makes it appear whiter in colour and lighter in spiciness. Shan Chicken White Korma Mix helps you create a mild and velvety version of traditional Korma. Korma (White Chicken Curry): We usually look for a spicy taste when it comes to curry. But white curries can also be delicious and chicken Korma is one of them.

So that is going to wrap this up with this exceptional food white korma recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!