Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, biscuit pudding with dulce de leche. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Biscuit pudding with dulce de leche is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Biscuit pudding with dulce de leche is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have biscuit pudding with dulce de leche using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Biscuit pudding with dulce de leche:

1. Get ulker biscuits packet
2. Prepare sugar for biscuit crumbs
3. Take butter melted
4. Take whipped cream
5. Prepare Nestle caramel
6. Take Chocolate custard:
7. Get milk
8. Take sugar
9. Prepare n custard powder dissolved with little milk
10. Get Chocolate syrup
11. Make ready Some biscuits to garnish

Steps to make Biscuit pudding with dulce de leche:

1. Firstly crush the biscuits, now add 1 tsp sugar with melted butter and mix well
2. Now remove the biscuits crumbs into each jar,press down use a spoon and keep in fridge to set. Now take Nestle caramel into a bowl and whisk it
3. Now in another bowl whisk cream till stiff peaks now add 1 tbsn of caramel. Whisk till well combined. Now ASSEMBLE the layers with caramel and whipped cream into jar,chill in fridge.now make chocolate custard. Take milk in a pan and bring to a boil,add sugar and cornstarch mixture and simmer till creamy
4. Now add the chocolate and keep stirring till all blend into smooth chocolate custard. Cool a bit and pour over the caramel layer.now decorate with some caramel, chocolate sauce and some biscuits
5. Chill in fridge for at least 2 hour and enjoy

So that’s going to wrap it up with this special food biscuit pudding with dulce de leche recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!