Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, hake and wild rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hake and wild rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hake and wild rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hake and wild rice using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hake and wild rice:
- Get Hake
- Prepare Marsala coating/batter
- Make ready Wild rice boiled with stock
- Prepare Curry sauce
Instructions to make Hake and wild rice:
- Rice on - 18 mins for wild rice. Dry the Hake, immerse in batter, and semi-shallow fry 4 mins before the rice is ready.
- The batter should not be too thick.
- Extras you will need…
So that is going to wrap it up with this exceptional food hake and wild rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
