Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, red lentil & spinach soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Red Lentil & Spinach Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Red Lentil & Spinach Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil & Spinach Soup:

1. Prepare 1 cup lentils, red
2. Take 1 tomato, small and roughly chopped
3. Get 1 cup spinach, leaves, roughly chopped
4. Make ready 1 small onion, finely chopped
5. Prepare 1 clove garlic, finely chopped
6. Make ready 2 tablespoons olive oil
7. Prepare 1 teaspoon ground cumin
8. Get 1/2 teaspoon turmeric ground
9. Take 1 teaspoon salt

Steps to make Red Lentil & Spinach Soup:

1. Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
2. Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
3. Add the chopped tomato and stir well.
4. Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
5. Use a blender to puree the soup.
6. Stir in the spinach and cook for 5 more minutes. Serve warm.

So that’s going to wrap it up for this exceptional food red lentil & spinach soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!